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Restaurant Inspections: Edwardsville and Glen Carbon, Feb. 2-6

Madison County Food Safety and Health Inspection Programcarried out multiple inspections in the Edwardsville region from February 2nd to 6th.

Below are the results. 

Feb. 2

Walmart 256 Deli/Bakery, Glen Carbon

No violations

Tropical Smoothie Cafe, Glen Carbon

  • A food service worker had contaminated hands and neglected to wash them.
  • Quaternary ammonium disinfectant - ensure the concentration matches what is specified on the manufacturer's label.

Applebee's, Glen Carbon

No violations

Feb. 3

Narwhal's Handmade in Edwardsville, Edwardsville

No violations

Ed's Delicatessen, Edwardsville

No violations

Feb. 4

SIUE Union Station, Edwardsville

No violations

SIUE Starbucks Cart at Lovejoy Library, Edwardsville

No violations

SIUE Starbucks, Edwardsville

No violations

SIUE Paavo's Pizza, Edwardsville

No violations

SIUE Freshens, Edwardsville

No violations

Feb. 5

Oaxaca Margarita Bar and Grill, Edwardsville

  • Paper towels are not available at the sink for hand washing.
  • All items meant to be eaten should be in a safe and pure state.
  • Hazardous substances need to be handled in a way that prevents them from polluting food, tools, dishes, bedding, or disposable items.

Little Academy, Glen Carbon

No violations

Keystone Place at Magnolia Commons, Glen Carbon

No violations

Joe's Pizza and Pasta, Edwardsville

  • Food that requires time/temperature control for safety is not kept at 41F or lower.

Fred Mills Club Inc., Edwardsville

  • External door provides entry for insects and animals

Edison's Entertainment Complex, Edwardsville

No violations

Alibi Cookies, Edwardsville

  • Items intended for single use kept in a location that has not been approved.

AJ's Mediterranean and Tankyi Cakes, Edwardsville

No violations

Feb. 6

Wendy's, Edwardsville

  • Air intake and exhaust ducts must be cleaned, and filters replaced to ensure they do not become a source of contamination from dust, dirt, or other substances.

McAlister's Deli, Edwardsville

  • Food that requires time/temperature control for safety is stored at a temperature higher than 41F.
  • The equipment must be kept in good working order and condition as outlined in Sections 4-1 and 4-2.
  • Wash all kitchen tools and pots completely.
  • Air intake and exhaust ducts must be cleaned, and filters replaced to ensure they do not become a source of contamination from dust, dirt, or other substances.

Jack in the Box, Glen Carbon

No violations

Hope Learning Academy Metro East, Glen Carbon

No violations

Hardee's, Glen Carbon

  • Items intended for single use are not stored properly.
  • Regularly clean all surfaces that do not come into contact with food to avoid the buildup of dirt.
  • Physical spaces must be cleaned regularly to maintain their cleanliness.

Dewey's Pizza, Edwardsville

No violations

Denny's, Glen Carbon

No violations

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